Red Pesto How To UseStir into hot pasta or eat out the jar! Nutrition (Typical value/100g) Energy 356KJ/85kcal Fat 2.9g (of which saturates 1.4g) Carbohydrate 8.6g (of which sugars 3.4g) Fibre 2.1g Protein 4g Salt 1.4g Ingredients Roasted Red Peppers 72% Sundried Tomates 12% Feta Cheese 8% Mizithra Cheese 8% Net Weight185g Allergen InformationContains milk.